The Breville Hot Wok and Hot Wok Pro are designed to bring high-heat, stir-fry cooking to home kitchens, but they differ primarily in capacity, power, and price. The standard Hot Wok is a more compact, affordable entry point for smaller households, while the Hot Wok Pro offers a larger cooking surface, higher wattage, and more precise temperature controls for those who cook larger batches or demand professional-grade results.
Here's everything you need to know to decide which Breville electric wok is the right one for you.
Breville Hot Wok
The Breville Hot Wok is designed to deliver consistent, high-heat cooking in a convenient countertop format. It's a reliable choice for mastering stir-fries, noodles, and fried rice without needing a dedicated gas stovetop. This model focuses on simplicity and performance, making it an excellent starting point for anyone new to electric woks.
- What it is: A durable and user-friendly electric wok designed for home cooking with reliable performance.
- Key features: High-quality die-cast aluminum body, PFOA-free non-stick coating, simple temperature controls, and a heat-resistant handle for safety.
- Price: Typically ranges from $150 to $200.
- Dimensions: Approximately 14" x 14" x 6", with a 12-inch diameter cooking surface.
- Materials/Construction: Features a durable die-cast aluminum body for excellent heat conduction and a scratch-resistant, PFOA-free non-stick wok bowl.
- Style: A sleek, modern design with a stainless steel or matte black finish that fits well in contemporary kitchens.
- Pros: More affordable than the Pro model. Compact size is great for smaller kitchens and easier storage. Simple controls are easy to use. Delivers consistent high heat for great stir-frying results.
- Cons: Smaller 12-inch capacity is less suitable for cooking for large families. Fewer temperature settings compared to the Pro model. Lower wattage may mean slightly longer heat-up times.
This model is a strong choice for singles, couples, or small families who enjoy Asian cuisine and want a dependable electric wok without the pro-level price tag.
Shop this product: breville.com
Breville Hot Wok Pro
As the upgraded version, the Breville Hot Wok Pro is built for home chefs who want more power, precision, and capacity. It mirrors the performance of a traditional wok by delivering intense, evenly distributed heat, making it perfect for achieving that sought-after "wok hei" flavor in your dishes. Its larger size and enhanced controls make it a serious tool for culinary enthusiasts.
- What it is: A larger, more powerful electric wok with enhanced temperature controls for professional-quality cooking.
- Key features: High-powered heating element, larger 14-inch cooking surface, more precise temperature controls, die-cast aluminum construction, and PFOA-free non-stick coating.
- Price: Usually priced between $200 and $250.
- Dimensions: Roughly 15" x 15" x 6.5", offering a larger footprint and cooking area.
- Materials/Construction: Built with a heavy-duty die-cast aluminum body and a durable non-stick coating designed for high temperatures and longevity. Includes a sturdy base for stability.
- Style: Features Breville's signature modern and premium aesthetic, with a clean digital interface and sturdy build.
- Pros: Larger capacity cooks enough food for a family or for entertaining. Higher wattage provides quicker heating and superior searing. More precise temperature settings give you greater control over your cooking. Excellent for achieving authentic stir-fry results.
- Cons: Higher price point. Takes up more counter and storage space. May be more than what a casual cook needs.
The Hot Wok Pro is ideal for larger households, serious home cooks, and anyone who frequently prepares Asian meals and values robust performance and greater cooking capacity.
Shop this product: breville.com
Breville Hot Wok vs. Hot Wok Pro Comparison
Dimensions & Capacity
The most immediate difference is size. The standard Hot Wok features a 12-inch diameter cooking surface, which is ample for preparing meals for two to three people. It’s a good choice for those with limited kitchen space.
The Hot Wok Pro steps this up to a 14-inch diameter, which significantly increases the cooking volume. This larger surface area prevents overcrowding, ensuring ingredients stir-fry rather than steam. It's much better suited for families of four or more or for anyone who enjoys meal-prepping or hosting guests.
Performance & Temperature Control
Performance is where the "Pro" model really stands out. It typically has a higher wattage than the standard Hot Wok, which translates to faster preheating and more sustained high temperatures, even when you add cold ingredients. This allows for better searing and helps achieve the smoky aroma characteristic of authentic stir-fries.
The Hot Wok Pro also boasts more granular temperature controls. While the standard model offers effective heat management, the Pro provides more distinct settings, giving the cook superior command over the cooking process - from gentle simmering to intense searing.
Materials & Construction
Both woks are built to Breville's high standards. They each feature a durable die-cast aluminum body that ensures fast, even heat conduction across the entire cooking surface. Both use scratch-resistant, PFOA-free non-stick coatings, which make cooking and cleanup easy. In terms of build quality and materials, both are excellent choices and feel sturdy and well-made.
Price & Value
The standard Breville Hot Wok comes in at a lower price, generally around $150-$200, making it a more accessible option. It provides excellent value for its performance and is a great entry into high-quality electric woks without a significant investment.
The Breville Hot Wok Pro commands a premium, usually retailing for $200-$250. The added cost is justified by its larger size, higher power, and more precise controls. For a serious home cook who will use the extra capacity and power, it offers better long-term value and more versatile performance.
Which One Should You Choose?
Both of these woks from Breville are excellent tools in your home kitchen, but which one is better for you depends on what style of home cook you are:
Choose the Breville Hot Wok if:
- You primarily cook for one to three people.
- You're working with a tighter budget.
- You have limited counter space or storage in your kitchen.
- You are new to electric woks and want a reliable, easy-to-use model.
Choose the Breville Hot Wok Pro if:
- You regularly cook for a family of four or more, or you like to entertain.
- You are an experienced home cook who demands precise control over temperature.
- You want the fastest heat-up times and the most powerful searing capability.
- You're willing to invest more for superior performance and larger capacity.
Frequently Asked Questions
What's the main difference between the Breville Hot Wok and Hot Wok Pro?
The primary differences are capacity, power, and price. The Pro is larger (14 inches vs. 12 inches), has a higher wattage for faster and more sustained heat, offers more precise temperature controls, and costs more than the standard Hot Wok.
Is the Hot Wok Pro worth the extra money?
If you cook frequently for a family, want to achieve restaurant-quality searing, and need precise control over your cooking, the Pro is absolutely worth the extra investment. For smaller households or less frequent use, the standard Hot Wok provides excellent performance for its price.
How does an electric wok compare to a traditional stovetop wok?
An electric wok offers convenience and consistent heat without needing a powerful gas burner. While traditionalists argue a gas stove creates better "wok hei" (the smoky flavor), high-performance electric models like these from Breville get very hot and provide deep, even heating that mimics traditional wok cooking effectively.
Can you deep fry in a Breville Hot Wok?
Yes, the deep bowl shape of both models makes them suitable for deep frying. Just be sure to use enough oil to submerge the food and monitor the temperature carefully using the wok's controls.
How do you clean the Breville Hot Woks?
Thanks to the PFOA-free non-stick surface, cleanup is quite easy. Simply wipe the interior with a soft cloth or sponge and warm, soapy water. Avoid using abrasive scrubbers or metal utensils that could damage the coating. The wok bowl on these models is also designed to be detachable from the base for easier cleaning.
Is the non-stick coating safe to use?
Yes, Breville uses a high-quality, PFOA-free non-stick coating. As long as you don't overheat the empty wok and avoid using sharp metal utensils that can scratch the surface, it is perfectly safe for cooking.
Do they get hot enough to sear meat properly?
Yes, both models are designed for high-heat cooking, and they get very hot for searing meat and vegetables. The Hot Wok Pro, with its higher wattage, excels here - heating up quickly and maintaining the temperature throughout cooking.
What temperature can the Hot Woks achieve?
Both models can achieve a maximum temperature of at least 425°F. This will sear food and give you that nice browning just like you'd get from using a traditional wok and gas stove.
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