The Breville Fast Slow Pro and the Fast Slow Go are two highly capable multi-cookers from Breville, but they cater to very different kitchen needs. The primary differences come down to capacity, control, and features: the standard Fast Slow Go is a slightly smaller, more straightforward cooker ideal for everyday meals, while the Fast Slow Pro is a larger, more advanced machine with customizable settings for serious home chefs.
Here's everything you need to know about these two appliances so you can decide which one is right for your countertop.
Breville The Fast Slow Go
The Breville Fast Slow Go is designed for efficiency and simplicity. It's an all-in-one appliance that expertly handles pressure cooking, slow cooking, steaming, and more, making it a perfect solution for busy individuals or small families who want delicious meals without a lot of fuss.
- What it is: A user-friendly 6-quart multi-cooker that consolidates several kitchen appliances into one compact unit.
- Key features: 14 shortcuts and cooking programs including pressure cook, slow cook, steam, saute, and sous vide, 6-quart capacity, 3-way safety system, a hinged, removable lid for hassle-free use.
- Price: Around $150-$180.
- Style: Sleek brushed stainless steel finish with an intuitive LCD screen that complements modern kitchen designs.
- Materials/Construction: Durable stainless steel exterior with a ceramic-coated, non-stick inner cooking pot that's easy to clean.
- Pros: Affordable price point for a premium brand. Very easy to use with simple preset programs. Compact T-shape fits well on most countertops. The hinged lid is a convenient design feature.
- Cons: Smaller 6-quart capacity may not be sufficient for large families or batch cooking. Fewer customizable settings compared to the Pro model.
This model is the ideal choice for anyone new to multi-cookers or who prioritizes straightforward functionality for daily weeknight meals over advanced, customizable options.
Shop this product: breville.com/us/en/products/cookers/bpr680.html
Breville The Fast Slow Pro
The Fast Slow Pro is Breville's premium multi-cooker, built for culinary enthusiasts who demand precision and versatility. With its larger capacity and advanced functionalities, it offers unparalleled control over a wide range of cooking methods, from pressure cooking to reducing sauces.
- What it is: An advanced, professional-grade multi-cooker with a larger capacity and highly customizable settings.
- Key features: Automatically adjusts time, temperature, and pressure between fast and slow cooking. Dual sensors at the top and bottom offer precise temperature control. 11 pressure cook settings plus a custom option. Hands-free steam release.
- Price: Typically costs between $250-$300.
- Style: A professional and robust brushed stainless steel design with a large, color-changing LCD screen that indicates the cooking phase.
- Materials/Construction: A heavy-duty stainless steel base with a 6-quart ceramic-coated inner pot. Features a 3-way safety system with a locking lid and safety valve.
- Pros: Highly precise temperature and pressure controls allow for expert results. Multiple automated steam release programs for added convenience and safety. Larger capacity is great for families and batch cooking. Color-coded screen makes it easy to monitor cooking progress.
- Cons: Significantly more expensive than the standard model. The advanced features have a bit of a learning curve. Takes up more counter and storage space.
The Fast Slow Pro is designed for experienced home cooks who want to experiment with different culinary techniques and need the capacity to feed a crowd.
Shop this product: breville.com/us/en/products/cookers/bpr700.html
Breville Fast Slow Go vs. Pro Comparison
Size & Capacity
The most noticeable difference is size. The Fast Slow Go comes with a 6-quart inner pot, which is a standard size perfect for preparing meals for 2-4 people. It’s ideal for everyday dinners, side dishes, or cooking for a small household.
While sharing the same 6-quart pot size, the Fast Slow Pro offers significantly more control and power, allowing for more ambitious projects that might feel restrictive in the standard 'Go' model despite identical capacities. Its larger overall footprint reflects its more robust internal components and advanced feature set, requiring more dedicated countertop space. If you are frequently cooking larger cuts of meat or preparing meals for entertaining, the Pro's more powerful hardware can handle these tasks more effectively.
Features & Functionality
Functionality is where these two models truly diverge. The Fast Slow Go focuses on simplicity, offering a range of useful presets that make it easy to get cooking right away. You select a program like "Poultry" or "Rice," and it handles the rest. It's a get-it-done kind of appliance.
The Fast Slow Pro, on the other hand, is all about control. It features dual sensors for extremely accurate temperature and pressure management. Instead of simple presets, it has detailed cooking functions and allows you to customize everything from the exact pressure level (in psi) to the specific temperature. The automated steam release feature, which keeps your hands away from hot steam, is a major upgrade in both safety and convenience.
Price & Value
The Fast Slow Go offers incredible value at around $150-$180. For that price, you get a reliable, versatile machine from a top-tier brand that nails all the core functions of a multi-cooker. It’s an accessible entry point into the world of pressure and slow cooking without a huge investment.
Priced between $250 and $300, the Fast Slow Pro is a more significant purchase. The extra cost is justified by its superior build, precise controls, advanced safety features, and a feature set that gives cooks complete command over their recipes. For those who will use these advanced functions, it's a worthwhile upgrade that delivers professional-level results.
Ease of Use
Both models are designed to be user-friendly, but the Fast Slow Go is arguably easier for a complete beginner. Its straightforward interface and reliance on simple shortcuts mean you can have confidence from your very first meal. The hinged lid is also a simple but appreciated design choice that makes stirring or serving easier.
The Fast Slow Pro is still intuitive, but its array of options can feel a bit much for someone just looking to steam some vegetables. The color-coded screen is a great visual cue, telling you at a glance whether the machine is pre-heating, cooking, or releasing pressure. Mastering its full potential takes a little practice, but its automated features simplify complex cooking steps once you get the hang of it.
Which One Should You Choose?
Both of these Breville multi-cookers are excellent, but they are built for different types of cooks.
Choose the Breville Fast Slow Go if:
- You're cooking for a smaller household of 2 to 4 people.
- You are new to multi-cookers and want something simple and intuitive.
- Your budget is under $200.
- You value a compact appliance that is easy to store.
- You primarily plan to use core functions like pressure cooking, slow cooking, and sauteing.
Choose the Breville Fast Slow Pro if:
- You're an experienced home cook who enjoys having precise control over cooking parameters.
- You want advanced cooking functions for more complex recipes.
- Safety is a top priority, and you appreciate features like automated hands-free steam release.
- The higher price is within your budget.
- You want a machine that empowers culinary experimentation.
Frequently Asked Questions
What's the main difference between the Breville Fast Slow Go and Pro?
The core differences are control and features. The Fast Slow Go uses simple presets for ease of use, while the Fast Slow Pro offers precise, customizable control over pressure and temperature, automated steam release, and advanced programming for the experienced cook.
Is the Fast Slow Pro worth the extra money?
If you're a serious cook who will take advantage of the precise controls, advanced safety features, and custom settings, then yes, it's absolutely worth it. For those who just want to simplify weeknight dinners with basic functions, the more affordable Fast Slow Go is the better value.
Which Breville multi-cooker is bigger?
While both models have a 6-quart cooking capacity, the Fast Slow Pro has a larger physical footprint on the countertop due to its more complex internal technology and robust build.
Are the inner pots easy to clean?
Yes, both models feature ceramic-coated non-stick inner pots that are removable and dishwasher safe, making cleanup very straightforward.
Which one is better for beginners?
The Breville Fast Slow Go is better for beginners. Its simple interface, clear shortcuts, and lower price point make it a more accessible and less intimidating introduction to the world of multi-cooking.
Can the Pro do everything the Go can?
Yes, the Fast Slow Pro can perform all the functions of the standard Go model and much more, offering greater precision and more options for each function.
How many people can the Fast Slow Go feed?
With its 6-quart capacity, the Fast Slow Go is great for meals serving 3-4 people, making it ideal for singles, couples, or small families.
What are the standout features of the Pro model?
The Fast Slow Pro's key advantages are its dual temperature and pressure sensors for precision cooking, the 11 pressure settings plus a custom option, and its hands-free, variable steam release system, which provides a higher level of safety and convenience.
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